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Hotel & Gastronomy tents

For a year-round gastronomic outdoor area use

Rheinhotel Dreesen – Gastronomy tents

Fritz Olaf Dreesen, managing director of the Rheinhotel Dreesen in Bonn Bad Godesberg, was looking for an opportunity to make the well-known and popular chestnut garden directly on the banks of the Rhine available in all seasons.
The solution: In the unique chestnut garden of the Rheinhotel there is now a tailor-made pavilion consisting of an ensemble of several BODEGA tents with an elegantly curved roof construction that blends harmoniously and permanently into the open space. A kitchen area and an exclusive lounge area in an attractive pagoda tent complete the hospitable flair and the harmonious concept. The elegant glass-aluminium facades allow a fantastic view of the Rhine. The attractive tent landscape in the chestnut garden with an area of more than 350 m² is certainly one of the most extraordinary places in the region.

The team around Mr. Dreesen can thus organise banquets for up to 200 guests all year round - for weddings, for example. On a smaller scale between 40 and 80 guests he uses the BODEGA also for celebrations of all kinds or company events, such as conferences, congresses and meetings.